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Five Crowns
3801 East Coast Hwy.
Corona del Mar, CA 92625
(949) 760-0331

Cuisine: Continental specializing in exclusively USDA Prime beef, featuring Lawry's rock salt-roasted prime ribs of beef
Dress: Business casual, no t-shirts, torn blue jeans or athletic wear please
Payment: All major credit cards
Parking: Valet

Hours of Operation:
Sunday brunch:10:00am-2:30pm
Dinner:Mon-Thurs5:00pm-9:00pm
Fri & Sat5:00pm-10:00pm
Sun4:00pm-8:30pm

Misc Info: Other entree features include the Filet Mignon, Beefsteak Neptune, Roast Rack of Colorado Lamb, Roast Duckling, and seasonal specials.

A replica of an Olde English Inn, Five Crowns boasts distinctive dining rooms, a sunlit greenhouse and an outdoor English garden unique to Southern California.

Reservations recommended. Private dining rooms are available. Wedding ceremonies are performed in the English Garden.

Special Events & Banquet Info


Visit their web site at http://www.lawrysonline.com  

Critics Comments

Chef Dennis Brask awarded 2003 Chef of the Year by Orange County Business Journal

"'Venerable landmark' where the staff 'makes you feel like a king' serving...'perfect cuts of prime rib' with all the trimmings" - Zagat.com, 2003

Recipient of the DiRoNA (Distinguished Restaurants of North America) Award of Excellence, 2003

"Quite simply one of the finest dining experiences in Orange County." - Restaurantrow.com, visitor reviews, 2000

Winner of the 2002-2003 Southern California Restaurant Writers Gold Award

Recipient of the Automobile Club of Southern California Four-Diamond Rating, 2003

Recipient of Wine Spectator awards since 1983

Recipient of 2002 Golden Bacchus Wine Award and Gold Award from Southern California Restaurant Writers